Ep 2 - Crispy skinned fish hacks - no one wants soggy skin!

In this super quick podcast episode discover the skills of getting restaurant quality crispy skinned fish, every time you cook!

In this episode you'll learn:

- the best cooking method for crispy skinned fish

- how to make sure your fish doesn't stick

- why extra virgin olive oil isn't a friend of fish

- how to remove the skin of the fish

- how to cook fish in an air-fryer... and so much more!

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